Course
Seat reservation only
Reservations for seats only.
Number of persons] 1 to 99 persons
【Time】120 min.
Period] From March 29, 2021
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required

All-you-can-drink sake tasting】60min 1760yen 90min 2310yen 120min 2860yen
About 100 brands of sake are available for self-drinking. Ebisu beer, highballs, and shochu are also available (we will bring all but sake). Please let our staff know the time on the day of the event.
60 min. 1760 yen 90 min. 2310 yen 120 min. 2860 yen All-you-can-drink sake tasting
About 100 brands of sake are available for self-drinking.
Ebisu beer, highballs and shochu are available (except sake)

July Course Limited】Chita pork shabu shabu shabu with leek salt and all-you-can-drink 90-minute course including 100 kinds of Japanese sake 5,000 yen
We serve the best tuna purchased at Yanagibashi Market. You can choose from three kinds of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. We offer a variety of dishes that go perfectly with sake.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita pork shabu shabu shabu shabu
[Fried food]
Fried horse mackerel with ume plum tartar
[Closing dish]
Udon noodles to finish off the meal
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

July Course Limited】※Without main pot Chita pork loin steak with pickled ginger sauce and all-you-can-drink 90-minute course including 100 kinds of Japanese sake 5,000 yen
We serve the best tuna purchased at Yanagibashi Market. You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. A variety of items that go well with sake are available. The main course does not include nabe.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Duck loin smoked ham
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita pork loin steak with pickled ginger sauce and grilled corn
[Fried food]
Fried horse mackerel with ume plum tartar
[Finish] Rice ball with chirimen sansho (Japanese pepper) - Hitomebore from Miyagi Prefecture
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

July Course Limited] Chita Beef Shabu-Shabu-Shabu with Negi-Shio Shabu-Shabu and 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake, 6,000 yen
We serve sashimi of the best tuna from the Yanagibashi market and cold yellowtail, with a choice of three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Chita beef with leek shabu shabu and other dishes with a little extra care.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Three kinds of today's appetizers
Potato Salad with Bonito Namaribushi
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita beef shabu shabu shabu
[Fried food]
Oebi and Seasonal Tempura
[Closing dish]
Udon noodles to finish off the meal
*The time limit for the course is 120 minutes. All-you-can-drink is 90 minutes.
The images are for illustrative purposes only.

July Course Limited】※Without main pot, Chita beef lean meat lava steak and 100 kinds of Japanese sake all-you-can-drink for 90 minutes, 6,000 yen
You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Chita beef steak and tuna sashimi, this course allows you to enjoy delicious meat and fish.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Three kinds of today's appetizers
Pickled Edamame
Vinegared miso flavored firefly squid
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita beef lean and seasonal vegetables lava steak
[Fried food]
Fried horse mackerel with ume plum tartar
[Closing dish]
Tuna Torotaku Maki Sushi
*The time limit for the course is 120 minutes. All-you-can-drink is 90 minutes.
The images are for illustrative purposes only.

July Course Limited】Chita beef and pork shabu shabu shabu shabu with leek salt and all-you-can-drink for 90 minutes including 100 kinds of Japanese sake 8,000 yen
You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. This is a luxurious course that allows you to compare the best tuna that Kouzo procures with Chita beef and Chita pork.
Specialty
All-you-can-drink clam soup to prevent hangover
[Cold dishes]
Potato Salad with Bonito Namaribushi
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Assorted 4 kinds of Tuna Sashimi with Hon Tuna - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce -.
[Gem]
Grilled Tuna with Kama
[Main dish]
Chita Beef and Chita Pork Shabu Shabu Shabu
[Fried food]
Tempura of king prawn and seasonal vegetables
[Closing dish]
Grilled eel sushi on a stick with an iron fire roll
[Ama un].
Today's Ice Cream
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.
*We can also prepare courses of 8,000 yen or more. Please feel free to contact us.

August Course Limited】Chita pork shabu shabu shabu with leek salt and all-you-can-drink 90-minute course including 100 kinds of Japanese sake 5,000 yen
We serve the best tuna purchased at Yanagibashi Market. You can choose from three kinds of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. We offer a variety of dishes that go perfectly with sake.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita pork shabu shabu shabu shabu
[Fried food]
Fried horse mackerel with ume plum tartar
[Closing dish]
Udon noodles to finish off the meal
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.
August Course Limited】※Without main pot Chita pork loin steak with pickled ginger sauce and all-you-can-drink 90-minute course including 100 kinds of Japanese sake 5,000 yen
We serve the best tuna purchased at Yanagibashi Market. You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. A variety of items that go well with sake are available. The main course does not include nabe.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Duck loin smoked ham
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita pork loin steak with pickled ginger sauce and grilled corn
[Fried food]
Fried horse mackerel with ume plum tartar
Seafood roll
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

August Course Limited] Chita Beef Shabu-Shabu-Shabu with Negi-Shio Shabu-Shabu and 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake, 6,000 yen
We serve sashimi of the best tuna from the Yanagibashi market and cold yellowtail, with a choice of three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Sukiyaki of Chita Beef
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Three kinds of today's appetizers
Potato Salad with Bonito Namaribushi
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita beef shabu shabu shabu
[Fried food]
Oebi and Seasonal Tempura
[Closing dish]
Udon noodles to finish off the meal

August Course Limited】※Without main pot, Chita beef lean meat lava steak and 100 kinds of Japanese sake all-you-can-drink for 90 minutes, 6,000 yen
You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Chita beef steak and tuna sashimi, this course allows you to enjoy delicious meat and fish.
Specialty
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Three kinds of today's appetizers
Pickled Edamame
Vinegared miso flavored firefly squid
Soaked prawns and broccoli in soy sauce
Sashimi]
Bonito Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce
[Yakimono]
Grilled mackerel with saikyo miso and rolled egg
[Main dish]
Chita beef lean and seasonal vegetables lava steak
[Fried food]
Fried horse mackerel with ume plum tartar
[Closing dish]
Tuna Torotaku Maki Sushi
*The time limit for the course is 120 minutes. All-you-can-drink is 90 minutes.
The images are for illustrative purposes only.

August Course Limited】Chita beef and pork shabu shabu shabu shabu with leek salt and 100 kinds of Japanese sake, 90 minutes all-you-can-drink course 8,000 yen
You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. This is a luxurious course that allows you to compare the best tuna that Kouzo procures with Chita beef and Chita pork.
Specialty
All-you-can-drink clam soup to prevent hangover
[Cold dishes]
Potato Salad with Bonito Namaribushi
Roasted Duck
Soaked prawns and broccoli in soy sauce
Sashimi]
Assorted 4 kinds of Tuna Sashimi with Hon Tuna - Choice of Ise Soy Sauce, Yuasa Soy Sauce, or Shoda Soy Sauce -.
[Gem]
Grilled Tuna with Kama
[Main dish]
Chita Beef and Chita Pork Shabu Shabu Shabu
[Fried food]
Tempura of king prawn and seasonal vegetables
[Closing dish]
Grilled eel sushi on a stick with an iron fire roll
[Ama un].
Today's Ice Cream
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.
*We can also prepare courses of 8,000 yen or more. Please feel free to contact us.

【9月コース限定】知多豚と秋の旬野菜のしゃぶしゃぶと日本酒100種含む飲み放題90分付きコース 5000円
We serve the best tuna purchased at Yanagibashi Market. You can choose from three kinds of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. We offer a variety of dishes that go perfectly with sake.
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
・近江こんにゃくの辛煮
・合鴨のロースト燻製ハム
・秋ナスの煮浸し
Sashimi]
静岡富士サーモンとマグロのお刺身盛り合わせ(本マグロ中トロ入り)
~伊勢醤油・湯浅醤油・正田醤油からお選び頂けます~
[Yakimono]
秋サバの西京味噌焼きと蓮根のきんぴら
[Main dish]
知多豚と秋の旬野菜のしゃぶしゃぶ
[Fried food]
広島県産カキフライ~梅肉タルタル~
[Closing dish]
Udon noodles to finish off the meal
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

【9月コース限定】知多牛と彩々きのこのすき焼きと日本酒100種含む飲み放題90分付きコース 6000円
柳橋市場買い入れた最高の鮪(まぐろ)をご提供、三重県産の伊勢醤油・和歌山県産の湯浅醤油・群馬県産の正田醤油と3種類のお醤油からお選び頂けます。日本酒との相性抜群の品の数々をご用意.、メインはすき焼きのコースとなっております。※画像はイメージです。
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
・近江こんにゃくの辛煮
・合鴨のロースト燻製ハム
・秋ナスの煮浸し
Sashimi]
静岡富士サーモンとマグロのお刺身盛り合わせ(本マグロ中トロ入り)
~伊勢醤油・湯浅醤油・正田醤油からお選び頂けます~
[Yakimono]
秋サバの西京味噌焼きと蓮根のきんぴら
[Main dish]
知多牛と彩々きのこのすき焼き
[Fried food]
広島県産カキフライ~梅肉タルタル~
[Closing dish]
Udon noodles to finish off the meal

【9月コース限定】知多牛赤身肉のステーキと日本酒100種含む飲み放題90分付きコース 6000円
柳橋市場買い入れた最高の鮪(まぐろ)をご提供、三重県産の伊勢醤油・和歌山県産の湯浅醤油・群馬県産の正田醤油と3種類のお醤油からお選び頂けます。日本酒との相性抜群の品の数々をご用意.、メインは鍋が無いコースとなっております。※画像はイメージです。
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
・近江こんにゃくの辛煮
・合鴨のロースト燻製ハム
・秋ナスの煮浸し
Sashimi]
静岡富士サーモンとマグロのお刺身盛り合わせ(本マグロ中トロ入り)
~伊勢醤油・湯浅醤油・正田醤油からお選び頂けます~
[Yakimono]
秋サバの西京味噌焼きと蓮根のきんぴら
[Main dish]
知多牛赤身肉と旬野菜のステーキ
[Fried food]
広島県産カキフライ~梅肉タルタル~
[Closing dish]
Udon noodles to finish off the meal

【9月コース限定】知多牛と知多豚の合い盛りしゃぶしゃぶと日本酒100種含む飲み放題90分付きコース 8000円
柳橋市場買い入れた最高の鮪(まぐろ)をご用意、三重県産の伊勢醤油・和歌山県産の湯浅醤油・群馬県産の正田醤油と3種類のお醤油からお選び頂けます。光蔵が仕入れた最高の鮪と、知多牛と知多豚の食べ比べが出来る贅沢なコースです。※画像はイメージです。
All-you-can-drink clam soup to prevent hangover
[Appetizers]
Assorted 3 kinds of appetizers
Potato Salad with Bonito Namaribushi
・合鴨のロースト燻製ハム
Soaked prawns and broccoli in soy sauce
Sashimi]
本マグロ入りのマグロのお刺身4種盛り合わせ
~伊勢醤油・湯浅醤油・正田醤油からお選び頂けます~
[Yakimono]
マグロのカマ焼き
[Main dish]
知多牛と知多豚の合い盛りしゃぶしゃぶ
[Fried food]
大海老と季節野菜の天ぷら
[Closing dish]
焼きうなぎの棒寿司と鉄火巻き
【甘味】
本日のアイス
Contact Us
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Store Information
![[Official] Maguro Japanese Sake Mitsukura Meieki Store](https://mitsukura.jproject-shop.jp/meieki/wp-content/uploads/2021/03/20181001194228-1024x683.jpg)
[Official] Maguro Japanese Sake Mitsukura Meieki Store
- address (e.g. of house)
- 3F COLLECT MARK, 3-14-6 Meieki, Nakamura-ku, Nagoya, Aichi, Japan
- Access
- Less than 3 minutes walk from Nagoya Station
312m from Nagoya Station - Phone number
- 052-526-3399
- Business Hours
- 17:00 - 24:00
(L.O.23:00, Drink L.O.23:30) - regular closing day
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex JCB
- QR code payment ;. PayPay