【Official】Maguro Japanese Sake Mitsukura Meieki Store

Seat reservation only

Reservations for seats only.

Number of persons] 1 to 99 persons
【Time】120 min.
Period] From March 29, 2021
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required

All-you-can-drink sake tasting】60min 1760yen 90min 2310yen 120min 2860yen

About 100 brands of sake are available for self-drinking. Ebisu beer, highballs, and shochu are also available (we will bring all but sake). Please let our staff know the time on the day of the event.

60 min. 1760 yen 90 min. 2310 yen 120 min. 2860 yen All-you-can-drink sake tasting
About 100 brands of sake are available for self-drinking.
Ebisu beer, highballs and shochu are available (except sake)

May Limited】Chita pork shabu shabu-shabu and all-you-can-drink course including 100 kinds of Japanese sake for 90 minutes, 5,000 yen

We serve the best tuna purchased at Yanagibashi Market. You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. We offer a variety of items that go great with sake.

Specialty
All-you-can-drink clam soup to prevent hangover

[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Steamed chicken with vinegared miso
Soaked prawns and broccoli in soy sauce

Sashimi]
Spanish Mackerel Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce or Shoda Soy Sauce

[Yakimono]
Grilled Mackerel with Saikyo

[Main dish]
Chita Pork Shabu Shabu

[Fried food]
Kesennuma Fried Bonito with Umeshiso Grated Ponzu Vinegar

[Closing dish]
Udon noodles to finish off the meal

　　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.

May Limited】Chita beef sukiyaki and all-you-can-drink 90-minute course including 100 kinds of Japanese sake, 6,000 yen

We serve sashimi of the best tuna from the Yanagibashi market and cold yellowtail, with a choice of three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Sukiyaki of Chita Beef

Specialty
All-you-can-drink clam soup to prevent hangover

[Appetizers]
Three kinds of today's appetizers
Pickled Edamame
Vinegared sparkling enop squid with miso paste
Soaked prawns and broccoli in soy sauce

Sashimi]
Spanish Mackerel Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce or Shoda Soy Sauce

[Yakimono]
Grilled mackerel with saikyo miso

[Main dish]
Chita Beef Tomato Sukiyaki

[Fried food]
Fried bonito from Kesennuma with ume shiso and grated radish ponzu sauce

[Closing dish]
Udon noodles to finish off the meal

　　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.

　　　　　

May Limited】Chita Beef and Chita Pork Shabu-Shabu-Shabu with 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake 8,000 yen

The best tuna from Yanagibashi Market is prepared, and you can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. This course uses the best tuna that Kouzou procures.

Specialty
　All-you-can-drink clam soup to prevent hangover

[Cold dishes]
　Potato Salad with Bonito Namaribushi
　Vinegared miso flavored firefly squid
　Soaked prawns and broccoli in soy sauce

Sashimi]
　Sashimi platter with Tuna and Spanish Mackerel Tataki - Choice of Ise soy sauce, Yuasa soy sauce, or Shoda soy sauce.

[Gem]
　Grilled Tuna with Kama

[Main dish]
　Chita Beef and Chita Pork Shabu Shabu Shabu

[Fried food]
　Tempura of king prawn and seasonal vegetables

[Closing dish]
　boiled conger eel sushi on a stick with an iron fire roll

[Soup]
　Matcha Ice Cream Monaka

　　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.

*We can also prepare courses of 8,000 yen or more. Please feel free to contact us.

June Limited】Chita pork shabu shabu-shabu and all-you-can-drink course including 100 kinds of Japanese sake for 90 minutes, 5,000 yen

We serve the best tuna purchased at Yanagibashi Market. You can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, and Shoda soy sauce from Gunma Prefecture. We offer a variety of items that go great with sake.

Specialty
All-you-can-drink clam soup to prevent hangover

[Appetizers]
Assorted 3 kinds of appetizers
Pickled Edamame
Steamed chicken with vinegared miso
Soaked prawns and broccoli in soy sauce

Sashimi]
Spanish Mackerel Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce or Shoda Soy Sauce

[Yakimono]
Grilled Mackerel with Saikyo

[Main dish]
Chita Pork Shabu Shabu

[Fried food]
Kesennuma Fried Bonito with Umeshiso Grated Ponzu Vinegar

[Closing dish]
Udon noodles to finish off the meal

　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

June Limited】Chita beef sukiyaki and all-you-can-drink 90-minute course including 100 kinds of Japanese sake, 6,000 yen

We serve sashimi of the best tuna from the Yanagibashi market and cold yellowtail, with a choice of three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. Sukiyaki of Chita Beef

Specialty
All-you-can-drink clam soup to prevent hangover

[Appetizers]
Three kinds of today's appetizers
Pickled Edamame
Vinegared sparkling enop squid with miso paste
Soaked prawns and broccoli in soy sauce

Sashimi]
Spanish Mackerel Tataki and Tuna Sashimi Platter - Choice of Ise Soy Sauce, Yuasa Soy Sauce or Shoda Soy Sauce

[Yakimono]
Grilled mackerel with saikyo miso

[Main dish]
Chita Beef Tomato Sukiyaki

[Fried food]
Fried bonito from Kesennuma with ume shiso and grated radish ponzu sauce

[Closing dish]
Udon noodles to finish off the meal
　　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.

June Limited】Chita Beef and Chita Pork Shabu-Shabu-Shabu with 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake 8,000 yen

The best tuna from Yanagibashi Market is prepared, and you can choose from three types of soy sauce: Ise soy sauce from Mie Prefecture, Yuasa soy sauce from Wakayama Prefecture, or Shoda soy sauce from Gunma Prefecture. This course uses the best tuna that Kouzou procures.

Specialty
　All-you-can-drink clam soup to prevent hangover

[Cold dishes]
　Potato Salad with Bonito Namaribushi
　Vinegared miso flavored firefly squid
　Soaked prawns and broccoli in soy sauce

Sashimi]
　Sashimi platter with Tuna and Spanish Mackerel Tataki - Choice of Ise soy sauce, Yuasa soy sauce, or Shoda soy sauce.

[Gem]
　Grilled Tuna with Kama

[Main dish]
　Chita Beef and Chita Pork Shabu Shabu Shabu

[Fried food]
　Tempura of king prawn and seasonal vegetables

[Closing dish]
　boiled conger eel sushi on a stick with an iron fire roll

[Soup]
　Matcha Ice Cream Monaka
　　　　　　　　　
*The time limit for the course is 120 minutes. Sake tasting is 90 minutes.
The images are for illustrative purposes only.
*We can also prepare courses of 8,000 yen or more. Please feel free to contact us.

Course

Seat reservation only

All-you-can-drink sake tasting】60min 1760yen 90min 2310yen 120min 2860yen

May Limited】Chita pork shabu shabu-shabu and all-you-can-drink course including 100 kinds of Japanese sake for 90 minutes, 5,000 yen

May Limited】Chita beef sukiyaki and all-you-can-drink 90-minute course including 100 kinds of Japanese sake, 6,000 yen

May Limited】Chita Beef and Chita Pork Shabu-Shabu-Shabu with 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake 8,000 yen

June Limited】Chita pork shabu shabu-shabu and all-you-can-drink course including 100 kinds of Japanese sake for 90 minutes, 5,000 yen

June Limited】Chita beef sukiyaki and all-you-can-drink 90-minute course including 100 kinds of Japanese sake, 6,000 yen

June Limited】Chita Beef and Chita Pork Shabu-Shabu-Shabu with 90 minutes all-you-can-drink course including 100 kinds of Japanese Sake 8,000 yen

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